Wednesday, September 5, 2012

Where it all began...

I have always been interested in cooking. I love to cook for my friends and my family. Something about making something delicious out of a few simple ingredients is very appealing to me. My addiction to Pinterest has either brought out the best or the worst of my culinary skills, I can't decide.  Starting a diet, or sticking to one, has posed an extremely hard task because of my Pinterest addiction. No matter how hard I try, I always come across a delicious recipe that I have to make. I am going to use this blog to share my culinary experiences. The title "Would You Pass The Salt," stems from my freshman year, and current roommate. I never used to add salt to anything. She has opened up this salty world to me, in addition to the risk of high blood pressure.

No comments:

Post a Comment